的意思 gelatination

1. Gelatination is the process of turning a liquid substance into a gel-like consistency.
凝胶化是将液体物质变成凝胶状的过程。

2. The gelatination of the mixture was complete after it had cooled for several hours.
混合物凝胶化后，冷却了几个小时。

3. Gelatination is an important step in the production of certain types of candies.
凝胶化是某些类型的糖果生产中的重要步骤。

4. The gelatination of the pudding gave it a smooth and creamy texture.
布丁的凝胶化使其具有光滑细腻的质地。

5. Gelatination can be achieved through the use of certain additives or by cooling a liquid slowly.
凝胶化可以通过使用某些添加剂或缓慢冷却液体来实现。

6. The gelatination of the agar-agar in the soup thickened it to the perfect consistency.
汤中的琼脂凝胶化，使其浓稠到完美的程度。